#51: olio

7/30/2015

piquant paella
a grand olio of tastes
simmered to éclat!

My mouth is watering!! I love paella. I've exhibited at the Maker Faire in San Mateo, California, and the tradition on Friday night for the Makers is paella for 2,500!

Oh, the drama! The anticipation! The paella FINALLY in your bowl!

Best paella and gazpacho I ever experienced was in Barcelona, Spain, right on the coast. I know the location had a lot to do with it. Good tastes and good views!

DEFINITION of this 3-syllable (4-letter!) noun:

a mixture of heterogeneous elements; hodgepodge.
a dish of many ingredients.
Informal. olla podrida (def. 2).

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#51: olio

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